Vineyards: Different vineyards around Rupperstsberg and Diedesheim.
Located in the heart of the Palatine, the estate "Weingut Geh. Rat Dr v. Bassermann-Jordan", founded in 1718 on 49 ha now around the Deidesheim and Frost. The centerpeace of the success are the top vineyard sites, which are among the best of the country. Such as Kirchenstück, Rechstein, Ungeheuer, Jesuitengarten and Hohenmorgen. In 1802 first quality wine of the Paltine with indication of origin and bottling at the estate. In 1910 co-founder of VDP.
Soil: Sand, loam, clay, rocky sandstone.
Harvest: Selective picking at the end of September.
Cellar: The grapes were softly pressed and must settled for 24 hours. The fermentation was temperature controlled in stainless steel tanks.
Taste: On the nose typical Sauvignon Blanc aromas like exotic fruit, gooseberries, cassies and grass.
On the pallet a pleasant and elegant wine with medium body and fresh acidity.
Drinking recommendation: Enjoy this Sauvignon Blanc by the glass or drink it with modern dishes,seafood or salad.
Alcohol: 12,0% vol.
Res. sugar: 3,3 g/l
Acidity: 7,4 g/l