This wine stands out due to it's delicate fruit, liveliness and elegant acidity. The grapes for these wines are predominantly cultivated on light loess soils.
Aromas of yellow stone fruit, intriguing due to its lenghty finish
Food recommendation: Light fish dishes
Alcohol: 12,5% vol.
Acidity: 5,6 g/l
Res. sugar: 1,1 g/l