Wine: Wine that stand out due to their delicate fruit, liveliness and elegant acidity. The grapes for this wine are predominantly cultivated on light loess soils.
Tasting notes: Fresh fruit aromas meet ripe notes of pineapple and Williams-Christ pear, it is fruitiness is supported by herbaceous notes and a nice flow.
Maturity: Stainless steel
Food recommendation: Local antipasti, badisches Schäufele, Wiener Schnitzel
Serving temperature: 8 - 12 Celsius
Alcohol: 12,5% vol.
Res. sugar: 0,2 g/l