Wine: 5 weeks mash-fermented. 100% Barrique for 15 months and 20% new barrels.
Intensive aromas of blueberry, thyme and licorice. The vinification process in barrique barrels adds wort and nice pepper notes. On the palate, you recognize the good balance tannins with support the wine with additional power and fullness.
Drinking temperature: 16 - 18 Celsius
Drinking window: 6 - 10 years
Alcohol: 13,5% vol.
Res. sugar: 2,9 g/l
Acidity: 6,3 g/l
I hosted a dinner party recently and had this wine with it and everyone loved it. the fruity flavor mixed with peppery notes is truly lovely. I recommend everyone to check out The Wine Barn if they are in search for a wonderful wine. The Wine Barn has never let me down Thank you to Iris who is always happy to help.
