Soil: The soil is very heterogeneous; one finds slate, volcano rock (porphyry and melaphyr) as well as sandstone. The slope is exposed to south-southwest and up to 60% steep.
Variety: 100% Riesling
Average age of the vines: 35 years
Yield: Ca. 45 hl/ha
Winemaking: After a late harvest in mid October and a short mashing time followed a long fermentation with natural yeasts in the large wooden barrel and stainless steel tank.
Taste: The wine radiates a tremendous power and spice. You are bound by a tight minerality and a fine salty note. The wine is very concentrated and has fine mineral flavours.
Alcohol: % vol.
Residual Sugar: g/l
Acidity: g/l
Bin End Offer
